Patina Green in McKinney has kickass sandwiches for your face.
— Dallas Observer
A ONE STOP SHOP FOR FARM-FRESH FOOD AND INCREDIBLE ANTIQUES IN TEXAS 2014

A ONE STOP SHOP FOR FARM-FRESH FOOD AND INCREDIBLE ANTIQUES IN TEXAS 2014



This Brisket on a Biscuit is worth a trip to Texas.
— Food and Wine
BEST OF BIG D 2014: BEST SANDWICH SHOP

BEST OF BIG D 2014: BEST SANDWICH SHOP

If you’re lucky, the ham and cheese will be on the menu when you go.
— The Food Network
50 STATES 50 SANDWICHES: TEXAS HAM & CHEESE 2012

50 STATES 50 SANDWICHES: TEXAS HAM & CHEESE 2012

PRESENT DAY, 100 GREAT GIFTS 2014

PRESENT DAY, 100 GREAT GIFTS 2014

YOU CAN CAN! SUMMER 2014

YOU CAN CAN! SUMMER 2014

RETAILER PROFILE 2014

RETAILER PROFILE 2014

The Dallas Morning news: Chef robert lyford and family have sold 2020

Dallas culturemap: These farm to table restaurants grow their own food 2020

The Dallas morning news: our nine favorite local farm-to-table finds 2019

817 Home: the real deal 2019

D Magazine: WHAT TYPE OF GRILL ARE YOU? 2019

2018 Good Food 100 Restaurants™

TAOLB: Patina & Providence 2018

narcity:  23 amazing dallas restaurants 2018

360 west:  the modern picnic, three bean salad 2018

eater dallas:  14 essential mckinney restaurants 2017

TAOLB:  Shop like a chef at the farmers market 2017

plano profile:  the art of the sandwich 2017

the dallas morning news:  the ultimate all-local charcuterie board 2017

culturemap dallas:  This charming suburb offers an unexpected weekend escape 2017

texas highways:  green living 2016

culturemap dallas:  top 100, the very best restaurants in dallas 2016

dallas observer:  best of dallas, best farm fresh eatery 2016

D Magazine:  best of big d, best sandwiches 2016

star telegram:  hit the road for these unique dining experiences 2016

the dallas morning news:  top chefs share their secrets to biscuits 2016

Food and wine:  This brisket on a biscuit is worth a trip to texas 2016

dallas observer:  10 excellent vintage shops to explore in dallas 2016

dallas observer:  the five best bites from the fort worth food and wine fest 2016

cw33:  6 ridiculously luxurious porcelain thrones in dallas 2016

HGTV:  9 expert tips for a more efficient kitchen 2016

Dallas observer:  patina green has kickass sandwiches for your face 2016

men's Journal:  Classic ham & cheese sandwiches, ELEVATED 2016

THE LOCAL PALATE:  EATYMOLOGY, ROASTED BEET AMBROSIA RECIPE 2015

WHERE CHEF'S EAT. A GUIDE TO CHEF'S FAVORITE RESTAURANTS 2015

DMAGAZINE: The Best of Bid D, Best Sandwich Shop 2014

EDIBLE DALLAS & FORT WORTH: YOU CAN CAN! 2014

THE SOURCE:  RETAILER PROFILE DALLAS MARKET CENTER 2014

D HOME:  PRESENT DAY 100 GREAT GIFTS 2014

MODERN LUXURY DALLAS:  STALK MARKET FORAGING FOR FAB FINDS 2013

EDIBLE DALLAS & FORT WORTH:  A PICNIC, LOCALLY SOURCED 2013

SOUVENIR MAGAZINE:  A GENERAL STORE FOR THE MODERN DAY SPRING 2013

The FOOD network MAGAZINe: 50 states, 50 sandwiches Texas, ham and cheese 2012

EDIBLE DFW THE COOKBOOK 2012

MCKINNEY LIVING:  MCKINNEY IS A MECCA FOR LIVING GREEN AND EATING LOCALLY 2012

360 WEST:  SMALL TOWN COOL 2012

TEXAS HOME AND LIVING:  HIDDEN TREASURES 2012

ROMANTIC HOMES:  SHOP KEEPING, BUY OLD AND LOVE AGAIN 2012

dhome: The best of everything, best concept store 2011

CRAVE DALLAS:  THE ULTIMATE GUIDE TO THE PLACES WOMEN CRAVE IN DALLAS 2011

MODERN LUXURY DALLAS:  THE RADAR DAY TRIP HIP TO BE SQUARE 2011

DALLAS MORNING NEWS:  MCKINNEY DINING DRAWS 2011

PICOLLA MAG:  TEXAS SIZED HEARTS 2011

TEXAS HOME AND LIVING:  FOOD, FARMING AND ANTIQUES 2011

STYLE SWOON:  MARKET MERRIMENT OPENING DAY 2010

D HOME: PATINA GREEN HOME & MARKET MAKES THE OLD NEW AGAIN 2010

SIDE DISH:  MCKINNEY'S PGHM SERVES FRESH LOCAL FOOD 2010